Ciara's VMA Fashion & Focaccia with Caramelized Onion Tomato & Rosemary Pizza

                                      
Happy Friday!

Today is going to be a very relaxed fashiony and foody post. R&B singer Ciara gave an exclusive to ell.com about her prep time before the VMA's. Ciara is one of the most beautiful singers to hit the scene. Her completion is flawless and I love her high cheek  bones and almond shape eyes. She wore a beautiful sheer Givenchy sequin gown to the awards show and with a 5'10 frame she can get away with anything. Looks like Jessica Biel wasn't the only one with the sheer look. Click on the link  for the article and low down on Ciara's fashion and beauty routine!!

                                             

Hey who doesn't love pizza? In my opion pizza is the perfect food to en your week with this Focaccia with Caramelized Onion, Tomato & Rosemary was posted on Cookcanuck.com.

                                                


Prep Time: 2 hours, 20 minutes

Cook Time: 20 minutes

Total Time: 2 hours, 40 minutes


Yield: Serves 8


Serving Size: 1 piece

Instructions:
In a medium bowl, stir together yeast, warm water, and honey. Let rest until yeast blooms and bubbles form on top, about 10 minutes.
Stir in flour, 1/4 cup olive oil and 1 teaspoon kosher salt. Turn the dough onto a well-floured surface and knead until dough is smooth, 5 to 10 minutes.
Place dough in a lightly oiled bowl, cover with a kitchen towel or plastic wrap, and let rest in a warm place until dough doubles in size, about 1 hour.
Preheat oven to 450 degrees F.
Remove dough from bowl and press it into a lightly oiled 9- by 13-inch baking sheet until it touches the edges. Using your finger, poke holes all over the dough. Drizzle the dough with 2 tablespoons olive oil. Let rest until the dough becomes puffy, about 20 minutes.
Heat 1 tablespoon olive oil in a large skillet set over medium heat. Add onion slices, cover and cook until onion is golden brown, stirring occasionally, about 20 minutes.
Top the dough with tomato slices, caramelized onions, rosemary, Parmesan cheese, and salt. Drizzle with remaining 2 tablespoons olive oil.
Bake until the focaccia is golden brown, about 20 minutes. Remove from oven and allow to cool on a rack. Cut into pieces and serve.

Making pizza by hand is so rewarding and great to do with kids and friends. Enjoy your weekend! 

"beauty is a lifestyle"